Nnamdi Gari – 5 lb
Nnamdi Gari is a traditional West African food made from processed and roasted cassava granules. Its convenient precooked form makes it suitable for a variety of meals, including eba, gari soakings, and other traditional dishes.
How to Use
- Prepare eba by gradually adding gari to hot water and stirring until smooth.
- Soak in cold water and serve with sugar, milk, peanuts, or other preferred toppings.
- Use as a side dish with soups and stews.
- Adjust the quantity of water according to your preferred texture.
Best For
- Eba
- Gari soakings
- Egusi soup
- Okra soup
- Ogbono soup
- Traditional African meals
Product Information
- Product: Gari
- Form: Precooked grated cassava granules
- Net Weight: 5 lb
- Country of Origin: Ghana
- Produced by: Suncity Farms Limited
Storage
Store in a cool, dry place away from moisture and direct sunlight. Keep the package securely closed after opening to maintain freshness.
Important Information
Product packaging, ingredients, and nutritional information may change. Always review the product label before preparation or consumption.










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