Oloye All Natural Peeled Bean – 2 lb

Oloye All Natural Peeled Bean – 2 lb

Oloye Peeled Bean is made from specially processed black-eyed peas with the outer skin already removed. It offers a convenient way to prepare traditional bean dishes without the time-consuming process of soaking, rubbing, and removing bean skins by hand.

The peeled beans are ideal for moin-moin, akara, kwose, gbegiri, and other African bean-based recipes.

Before Use

Soak the beans in warm water for at least one hour before grinding or blending.

Basic Grinding Directions

• Measure approximately 1 cup of peeled beans.
• Soak in warm water for at least one hour.
• Drain and transfer the beans to a blender.
• Add water gradually and blend until smooth.
• Adjust the water according to the consistency required by your recipe.

The package suggests approximately 3 cups of warm water for every 1 cup of peeled beans. Add the water gradually to avoid making the mixture too thin.

Best For

• Moin-moin
• Akara
• Kwose
• Gbegiri soup
• Bean cakes and bean puddings
• Traditional African bean dishes

Ingredients

Black-eyed peas.

Product Information

• Brand: Oloye
• Product: Peeled Bean
• Bean Type: Black-Eyed Pea
• Net Weight: 2 lb / 906 g
• Distributor: Mimi Foods Inc.

Storage

Store in a cool, dry place away from moisture, direct sunlight, and strong odors. Keep the package securely closed after opening or transfer the beans to an airtight container.

Important Information

Inspect and sort the beans before use. Product packaging, nutrition information, and preparation directions may change. Always review the physical package before preparation or consumption.